kevinpleong Posted December 14, 2022 Report Share Posted December 14, 2022 How you would fire your pieces to account for the once fire? I feel like you couldn't do it as quickly as would a bisque (biscuit) firing. Do you have to formulate your glazes any differently? Do you have to do much differently doing a once fire and can you use the same glazes and regular slips as you would normally? When would you glaze pieces for once firing? Thanks in advance Quote Link to comment Share on other sites More sharing options...
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