GiselleNo5
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Today we unloaded a huge glaze kiln containing three months' work. Some of the pieces are better than I thought ... but the kiln overfired on the lower shelves and caused pits and blisters. Will regroup tomorrow when I'm less upset and figure out what's salvageable.
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Does ONE little burst bubble inside a bowl make it unsafe for food? I'm madly researching everything that could possibly have happened so I can prevent it next time.
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I would say yes. The rim of the burst bubble is difficult to clean, making a good spot for bacteria and such to grow.
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Why not just refire those? I've taken wares, with similar defects, sanded/ filed down the blisters, added a dab of glaze, and refired successfully.
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