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Showing results for tags 'water'.
Found 3 results
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On a recent Clayflix tutorial by Lisa Naples she mentioned she fires her earthenware to cone 1 or 2, which reduces the water absorption rate by a huge amount and renders the clay almost vitreous. Does anyone have experience with this and, if so, what clay do you use?
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My family and I've been making pottery lately and having a lot of fun with it, I'm getting ready to fire them and although I've read a lot of stuff about pit fired clay not being "food safe" (I'm not concerned, and they're only for our personal use) but I just read that they can't hold liquid, that it will go through the cup/vase/teapot/whatever. Is that true?
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From the album: Favorites
This was a custom order I completed last year. I love the way it came out. It's wheel thrown, with thrown feet. applied engobe and underglaze, hand painted and textured. Commercial glazes fired ^6 electric.© Firenflux
