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Marcia Selsor's Achievements
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baking cakes and cookies today.
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I re-fired slightly less than golden brown cranberry orange nut bread. Then I made pecan bars like my grandmother's..Fun to taste a childhood memory. Sort of a pecan laden toffee on a crumbly crust.
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What cone did you refire the cranberry nut bread to?
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350F eating some right now!
Must go trim my saggers that I threw yesterday. Just finished shoveling snow off the walks.