Jump to content

Food Safe Method To Repair Fired Casserole Lid


Recommended Posts

I just glazed fired a very nice lidded casserole pot.  Love the shape, love the glaze, lid fits nicely.... but a small hairline crack on unglazed underside of the lid.  Tried to grind it out.... the hairline crack is now a nice little round divot. about 1/8" wide and 1/8" deep.  Too deep to grind smooth.   I can not think of any material that I could fill in the divot that would be food safe.  Any Ideas?  Unfortunately I am sure the best answer is to just make a new lid.  But just thought I would throw it out there.

Link to comment
Share on other sites

Archived

This topic is now archived and is closed to further replies.

×
×
  • Create New...

Important Information

By using this site, you agree to our Terms of Use.